OHSU Campaign for Healthy Eating in Portland Restaurants
Throughout the month of February, local restaurants partner with OHSU to encourage heart-healthy eating.
PORTLAND, Oregon – In partnership with the Knight Cardiovascular Institute at Oregon Health & Science University, 10 local restaurants are participating in the “Eat Your Heart Out!” »Dining event.
Organizers hope to educate people about heart-healthy food choices in restaurants and show that delicious food can be healthy.
The culinary event takes place throughout February, which is American Heart Month.
Magna Restaurant in Southeast Portland is one of the participating restaurants.
“We make a traditional Filipino dish called Lumpiang Sariwa, which is a fresh-style Lumpiang,” Chef Carlo Lamagna said. “Filipino food is famous for being very heavy, very rich and centered on meat, especially pork. But here in the restaurant we are kind of trying to move forward.
Lamagna, along with other chefs, strives to offer menu options with less sodium and saturated fat.
“It’s important because too much sodium in the diet increases blood pressure, which is a risk factor for heart disease and stroke. Too much saturated fat raises cholesterol, which is a risk factor for heart attack, ”said Tracy Severson, dietitian for OHSU.
Severson said many of his customers learn to cook healthy meals at home, but it can be difficult to choose healthy options from a restaurant menu.
“It’s really important that we all pay attention and try to eat better. Ninety percent of Americans eat too much salt each day, and about 75 percent eat too much saturated fat. So there is definitely room for improvement for all of us, ”Severson said.
She recommends avoiding fad diets and focusing on staples: fresh fruits and vegetables, whole grains, and vegetable protein or fish.
Chef Lamagna encourages people to ask for heart-healthy meals when dining out.
“There are a lot of options and I think a lot of restaurants are more careful and aware of what they’re adding to their food. So yeah, just read the menu, do a little homework and you’ll be fine. You can have fun! ”Said Lamagna.
Details on “Eat your heart!” “Courtesy of OHSU:
Or: Visit one of the restaurants below and ask for their Eat Your Heart Out! menu.
• Deno’s Pizzeria, 4475 Lakeview Boulevard, Lac Oswego
• Gracie’s, inside the luxury hotel, 729 SW 15th Ave., Portland
• Source at Heathman, inside the Heathman Hotel, 1001 SW Broadway, Portland
• Imperial, 410 SW Broadway, Portland
• Magna, 2525 SE Clinton St., Portland
• OHSU’s Café on Third on the OHSU campus in Marquam Hill, Portland
• Paley’s Place, 1204 NW 21st Ave., Portland
• Prasad, 925 NW Davis St., Portland
• Rosa Rosa, 750 SW Alder St., Portland
• Tucci Restaurant, 220 S Ave., Lake Oswego
• Plus: Heart-healthy minibar options from Public Goods will be available in hotel rooms at Dossier, The Heathman, Hotel deLuxe, Hotel Lucia, Sentinel and Woodlark.
All participating restaurants offer dishes that meet the nutritional requirements of the American Heart Association’s Heart-Check Recipe Certification Program.
The dishes offered include:
• Vegetable noodles with pad thai almond butter sauce (at Prasad)
• a gluten-free Pomodoro pizza (at the Deno pizzeria)
• Salted Filipino vegetable pancake (at Magna)
• Mediterranean chicken with hummus, salsa, tabbouleh and tahini (at the Tucci restaurant)
• A complete list of participating dishes is online.
• Participating guests can enter a raffle by taking a photo of their Eat Your Heart Out! meals and submit it online here.
• Raffle Prize: Staycation Package from Provenance Hotels, which includes one night stay at the Lucia Hotel, free valet parking and a $ 100 gift card for dinner at the Imperial.
• a one-month subscription to the OHSU’s March wellness and fitness center
Photos can also be shared on social media with #EatYourHeartOutOHSU.
Event website: www.ohsu.edu/eatyourheartout
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