18 Vegan Meat Recipes (+ Brand Recommendations) (2024)

Published: by Becky Striepe · This post may contain affiliate links. As an Amazon and ShareASale associate, I earn from qualifying purchases.

This handy guide to vegan meat gives you options to make at home and to buy. And they're all totally delicious and cruelty free!

You don’t need meat alternatives to eat vegan, but vegan meat can help you transition to and stick with veganism. As a long-time vegan, I still eat vegan meat regularly, and I know I’m not the only vegan who stocks the fridge with seitan and the freezer with Gardein.

Related: Why do vegans eat "fake" meat?

Likeplant-based milks, vegan meats have come a long way since I stopped eating meat in the early 2000s. These are the meat substitutes that my family and friends turn to when we are preparing our meals.

Jump to:
  • Vegan meat recipes
  • Store-bought vegan meat
  • Frequently asked questions

Vegan meat recipes

Below are delicious recipes for vegan meat that you can make in your own kitchen.

Easy Tofu Sausage Crumbles

Vegan tofu sausage crumbles are incredibly easy to make, right in the oven. Use them anywhere you'd use ground sausage!

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18 Vegan Meat Recipes (+ Brand Recommendations) (1)

Soy Curls Chicken Salad

Addictive vegan chicken salad is made with soy curls! Soy curls chicken salad is perfect for sandwiches, wraps, or scooped over a bed of greens.

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18 Vegan Meat Recipes (+ Brand Recommendations) (2)

Quinoa Lentil Meatloaf Recipe

A hearty baked quinoa and lentil meatloaf smothered in sweet ketchup glaze is the easy dinner you need! This recipe is easy to make and a total crowd-pleaser!

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18 Vegan Meat Recipes (+ Brand Recommendations) (3)

Pulled Shiitake Mushroom BBQ

A sweet, sticky, "meaty" vegan pulled pork sandwich that's going to rock your socks. Choose your favorite BBQ sauce to build the sandwich of your DREAMS!

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18 Vegan Meat Recipes (+ Brand Recommendations) (4)

Cornflake tofu nuggets recipe

Crunchy cornflake tofu nuggets are easy to make in the oven or in the air fryer! Dip these vegan chicken nuggets in 3-ingredient 'honey' mustard sauce.

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18 Vegan Meat Recipes (+ Brand Recommendations) (5)

Vegan Grits Casserole

This vegan cheese grits recipe stars "sausage" mushrooms that are great in all kinds of recipes! Make the whole dish, or make the mushrooms to use anywhere you'd use sliced Italian sausage.

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18 Vegan Meat Recipes (+ Brand Recommendations) (6)

Vegan bacon bits recipe

Smoky, salty, slightly-sweet vegan bacon bits only have four ingredients, and they're a snap to make in the oven or air fryer. Eat them on their own or use them anywhere you'd use conventional bacon bits.

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18 Vegan Meat Recipes (+ Brand Recommendations) (7)

Vegan stacked enchiladas

Use the flavorful walnut-chickpea chorizo in these stacked enchiladas or anywhere you'd use ground chorizo!

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18 Vegan Meat Recipes (+ Brand Recommendations) (8)

Vegan Chicken Tacos (Soy Curl Tacos)

Vegan chicken tacos are an easy, flavor-packed weeknight meal. These tasty soy curl tacos come together in about 20 minutes!

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18 Vegan Meat Recipes (+ Brand Recommendations) (9)

Buffalo cauliflower recipe

Easy air fryer buffalo cauliflower is light on the batter and simple to make with a satisfying crunch and plenty of that buffalo heat! Dip it invegan ranchor your favorite creamy vegan dressing.

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18 Vegan Meat Recipes (+ Brand Recommendations) (10)

Vegan Canadian Bacon Recipe

Vegan Canadian bacon is smoky, salty, and slightly sweet. And it's so easy to make! Serve it up in a breakfast sandwich, an English-style breakfast, or anywhere else that you'd use conventional Canadian bacon.

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18 Vegan Meat Recipes (+ Brand Recommendations) (11)

Vegan butter chicken recipe

Creamy, deeply-seasoned vegan butter chicken is a snap to make in the oven! This creamy tomato and tofu curry is a total crowd-pleaser. Even the kiddo loves it!

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18 Vegan Meat Recipes (+ Brand Recommendations) (12)

BBQ tofu wings recipe

Make a batch of sticky-sweet, toothsome BBQ Tofu Wings in the oven or the air fryer. They're a perfect party or game day appetizer.

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18 Vegan Meat Recipes (+ Brand Recommendations) (13)

Smoky shiitake mushroom bacon

Crispy, smoky, shiitake bacon takes just minutes to make in the oven. And you only need five ingredients to make it!

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18 Vegan Meat Recipes (+ Brand Recommendations) (14)

Vegan BBQ Soy Curls

Cadry's toothsome and tasty BBQ soy curls are perfection stuffed into a sandwich or in a BBQ bowl with potato salad and collards to go with. If you're new to soy curls, prepare to be amazed!

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18 Vegan Meat Recipes (+ Brand Recommendations) (15)

The Best Chicken Style Seitan

There are tons of recipes for seitan chicken out there, but Linda's is really something special. She uses a combination of vital wheat gluten and silken tofu to get an amazing texture!

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Vegan Unribs

Miyoko Schinner's vegan ribs use vital wheat gluten and peanut butter with deliciously toothsome results. [Photo © 2015 by Eva Kolenko]

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Portobello Pot Roast

Mel uses portobello mushrooms as the meat replacement in her pot roast recipe, and it has all of the cozy, hearty notes you remember from its meaty cousin.

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Vegan Crab Cakes

There are a ton of ways to make vegan crab cakes, but I am in love with Melissa's version, made from chickpeas and hearts of palm!

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18 Vegan Meat Recipes (+ Brand Recommendations) (19)

Store-bought vegan meat

Store-bought meat substitutes vary in how processed they are. If you’re vegan for the animals, likeme and many of the long-time vegans I know, though, that’s not really a big deal. These are my favorite brands of pre-made vegan meats.

  • BeyondMeat– Beyond Meat makes amazing burgers, ground beef-style crumbles, and chicken strips. You can find it in grocery stores and on restaurant menus
  • Field Roast-These seitan-based roasts, sausages, hot dogs, burgers, and lunch meats are some of my family’s favorites. If you’re looking for a less-processed option that’s available at grocery stores, Field Roast is your best bet.
  • Gardein– If you miss chicken strips, chicken tenders, pork bites, beef tips, crab cakes, or fried fish, Gardein has got you covered. TheirCrabless Bites are my favorite, and my husband and kid both love their Fishless Filets. We use bothas taco fillings, and they’re so good!
  • Herbivorous Butcher– Thiswidely-acclaimedvegan butcher makes vegan meats and cheeses from a variety of vegan ingredients, like wheat gluten, jackfruit and beans.
  • Impossible Foods - This competitor to Beyond Meat tastes spookily meat-like, and I am frankly obsessed with their burger. You can find the Impossible Burger at restaurants and in regular grocery stores. They've also added vegan chicken nuggets to their line, which are delightful!
  • Morningstar Farms - Morningstar's meat alternatives used to contain egg, but they are phasing out the eggs in their recipes. We are huge fans of their Buffalo Wings and their vegan chicken strips. Their new line of Ultimate products is also great! It includes vegan chicken and vegan jerky.
  • Simple Truth– Kroger’s store brand sells frozen, meatless chicken and beef products that are similar to Gardein but less pricey. They also offer vegan sliced lunch meats and sausages. Not all Simple Truth products are vegan (or vegetarian), but I'm a fan of the vegan products in this line!
  • Tofurky– This is the original vegan meat, and Tofurky’s line has come a long way, baby. Their sausages and lunch meats are top notch!
  • Trader Joe's - Trader Joe's offers quite a few vegan meat options. Their chorizo is top notch. They also offer vegan turkey grounds, bulgogi steak slices, and more! Offerings can vary by region and time of year, so go in ready to discover something new.
  • Uptons Naturals - This Chicago-based vegan meat company makes excellent seitan bacon, burgers, and sausages. They also have a line of seasoned jackfruit. If you're new to using jackfruit as a vegan meat alternative, their products are a great place to start.
  • VFC - This new brand of Vegan Fried Chicken is available via online order, and it is LEGIT! I highly recommend getting your hands on some.

Frequently asked questions

What is vegan meat made of?

You can make vegan meat out of all kinds of foods! I've made meat substitutes out of tofu, tempeh, seitan, beans, and nuts. Which ingredients you choose really depends upon what texture and flavor profile you're going for.

Is vegan meat healthy?

There are so many vegan meat substitutes out there, and they run the gamut. Like any other types of food, vegan meat ranges from healthy, whole food recipes to highly processed, high-salt options.

What is the best vegan meat?

This is such a tricky question to answer. It really depends on what you mean by best.

Do you mean healthiest? In that case, options like lentil meatloaf, cauliflower wings, and bean burgers are the way to go.

If you mean which options taste the most like meat, go for brands like Impossible, Beyond, MorningStar Farms, and Gardein that have nailed that flavor and texture profile.

About Becky Striepe

18 Vegan Meat Recipes (+ Brand Recommendations) (20)

Hi there! I'm Becky Striepe (rhymes with sleepy), and I love using gadgets and shortcuts to create easy vegan comfort food recipes for busy people. Whether you love your Instant Pot, your air fryer, or just love delicious plant-based meals, stick around. You'll like it here.

Learn more about me >>>

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18 Vegan Meat Recipes (+ Brand Recommendations) (2024)

FAQs

What is the best vegan substitute for meat? ›

Vegetarian Meat Alternatives Ranked From Best to Worst
  1. Texturized Soy Protein. This is a no-brainer – texturized vegetable protein, also known as texturized soy protein, wins in overall meat-like texture and taste. ...
  2. Tofu. ...
  3. King Oyster Mushrooms. ...
  4. Seitan. ...
  5. Jackfruit. ...
  6. Tempeh. ...
  7. Cauliflower. ...
  8. Beans and legumes.
Apr 21, 2022

Which vegan meat is the healthiest? ›

Specifically, meat substitutes like tofu, tempeh, and seitan have equal amounts of protein but with less saturated fat and more vitamins and minerals, besides B12.

What is the first vegan meat brand? ›

1933: Seventh-day Adventists found Loma Linda Foods, which makes some of the first commercially available soy- and wheat-based fake meats.

What is the fake meat called? ›

A meat alternative or meat substitute (also called plant-based meat, mock meat, or fake meat sometimes pejoratively), is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.

What's the healthiest meat substitute? ›

Less processed plant proteins such as tofu, whole grains, legumes, and beans are preferred protein sources compared to more processed soy isolates, textured vegetable protein (TVP), and wheat gluten because the less processed forms retain more of the nutrients and benefits of the original food.

What is the best protein for vegans? ›

Fifteen best plant-based proteins
  1. Tofu, tempeh, and edamame. Share on Pinterest Soy products such as tofu, tempeh, and edamame are among the richest sources of protein in a vegan diet. ...
  2. Lentils. ...
  3. Chickpeas. ...
  4. Peanuts. ...
  5. Almonds. ...
  6. Spirulina. ...
  7. Quinoa. ...
  8. Mycoprotein.

What is the most unhealthy vegan food? ›

6 Vegan Foods That Are Shockingly Unhealthy
  • Frozen fake meats.
  • Tofu deli meats.
  • Vegan desserts.
  • Coconut yogurt.
  • Frozen meals.
  • Veggie chips.

What are the disadvantages of plant-based meat? ›

Con #1: Plant-based meat can be more heavily processed than animal meat. As some plant-based meat and mock meat products are created to replicate animal meat, they may undergo more processing. This leads to a high content of saturated fat, sodium, and added sugar.

Is it safe to eat vegan meat everyday? ›

Plant-based meats can be a healthy part of a balanced diet if you enjoy them in the right way. Consuming plant-based meats in moderation along with fruits, veggies and other nutrient-dense foods can profoundly support your health.

Who has the oldest vegan diet? ›

Veganism is an extreme form of vegetarianism, and though the term was coined in 1944, the concept of flesh-avoidance can be traced back to ancient Indian and eastern Mediterranean societies. Vegetarianism is first mentioned by the Greek philosopher and mathematician Pythagoras of Samos around 500 BCE.

What is the oldest vegan? ›

The oldest vegetable is peas (Pisum sativum). Archaeological evidence suggests that peas have been cultivated for food for over 10,000 years. Pea remains have been found in archaeological sites in the Middle East, Europe, and Asia. Peas were also a staple food of the ancient Egyptians, Greeks, and Romans.

Was the first human vegan? ›

The diet of the earliest hominins was probably somewhat similar to the diet of modern chimpanzees: omnivorous, including large quantities of fruit, leaves, flowers, bark, insects and meat (e.g., Andrews & Martin 1991; Milton 1999; Watts 2008).

Are fries from Chick fil a vegan? ›

Vegans, rejoice: The chain's beloved waffle fries are on your meal plan. Cooked in canola oil and sprinkled with sea salt, these irresistible gems are crispy on the outside and tender on the inside. Ask for a vegan-friendly dipping sauce (read on for the full list) or classic ketchup on the side.

What are fake burgers made of? ›

The plant-based burgers and sausages found on supermarket shelves are made by extracting the protein from plant foods, often pea, soy, wheat protein, and mushrooms. But a myriad of additives are needed to make these products look and taste like traditional meat.

What do vegans replace protein with? ›

Discover the best plant-based sources of protein to boost your intake as a vegan, including pulses, tofu, quinoa, nuts and seeds, grains and vegetables.

What plant-based foods can replace meat? ›

You can bake, steam, fry or sauté tempeh and it is a great alternative to meat or fish. Besides the great flavor, tempeh is also high in iron, calcium and protein. Legumes Beans, lentils and peas are great protein-rich substitutes for meats, and can be used in anything from chili to soups.

How do vegans get protein without meat? ›

Legumes. Legumes include a range of beans and peas such as black beans, chickpeas and lentils. They're loaded with protein, fiber and many key nutrients including calcium, potassium, magnesium and iron.

How do vegans get their protein if they don't eat meat? ›

Cereals and grains

Wholegrain breads, rice and pasta have more protein, fibre and iron than white versions. Brown rice with beans, or bread with hummus or nut butter, can give you as much protein as a piece of meat.

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