27 Easy Christmas Poke Cake Recipes (2024)

ByDiana Published Updated

These Easy Christmas Poke Cake Recipes are just the thing to make when going to a holiday party. Mostly made with boxed cake mix and a few simple ingredients it’s sure to be a crowd favorite.

27 Easy Christmas Poke Cake Recipes (1)

Christmas Poke Cake Recipes

You’ve been invited to a Christmas Eve party and you want to bring the perfect dessert. During this crazy busy time of year you need something simple.

When it comes to easy cake recipes, poke cakes are where it’s at. The options are endless with so many variations from colorful cake to strawberry poke cake to traditional poke cake.

My all time favorite is the Rich Chocolate Peppermint Cake.

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Kitchen Staples to Keep on Hand for Making Poke Cake

Poke cake is easy to make during the Christmas holiday season if you keep your kitchen stocked with these staples. These are some suggestions so that you can whip something up in a pinch.

Feel free to add your own ideas and ingredients.

  • Box Mix such as Red Velvet Cake Mix
  • Cool Whip
  • Sweetened Condensed Milk
  • Cheesecake Pudding
  • Cold Milk
  • Sprinkles
  • Hot Fudge Sundae Sauce
  • Chocolate Pudding Mix
  • French Vanilla Pudding
  • White Chocolate Curls
  • Sweet Treats of Your Choice
  • Marshmallows
  • White Chocolate Chips
  • Gelatin
  • Vegetable Oil
  • Eggs
  • Heavy Cream
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Kitchen Tools for Making Poke Cake

It’s good to have these kitchen tools on hand when doing any kind of baking.

  • Electric Mixer
  • Small Bowl
  • Medium Bowl
  • Large Bowl
  • Large Fork
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How to Make Christmas Poke Cake

Each poke cake recipe will vary but these are the basic steps. Making a poke cake would be so much fun for the kids to get involved with. There’s plenty for little hands to do to help.

  1. Start with a Delicious Cake Recipe: You can make one from scratch or use a boxed cake mix. After it comes out of the oven, while it’s still warm, poke holes. You will use the handle of a wooden spoon to do this. Make the holes in roughly one inch intervals. Set aside to cool.
  2. Fill the Holes: Prepare instant pudding or a gelatin mixture according to package instructions and pour over the top of the cake to fill the holes. Use a spatula to smooth it over making sure the whole cake is covered.
  3. Chill the Cake: Set the cake in the fridge to chill for about 4 hours.
  4. The Topping: This is where the fun really begins and should be done after the cake is cooled. Grab your Cool Whip and stir in dry pudding mix, red color, dry gelatin mix, peppermint extract or anything you want to use to flavor and color it. Put a nice thick layer on top and finish it off with your favorite Christmas sprinkles, chocolate curls or crushed candy canes.

Are you ready to check out all the amazing holiday poke cake recipes? Me too!

EASY CHRISTMAS POKE CAKE RECIPES

Take anyone of these delicious poke cake recipes and turn it into a festive dessert for the holidays by adding red and green sprinkles, M&Ms and food coloring.

27 Easy Christmas Poke Cake Recipes (10)

Photo Credit:www.lifeloveandsugar.com

BAILEYS CHOCOLATE POKE CAKE

Get lost in this Peppermint Poke Cake and hide the leftovers from the family. This delicious recipe from Something Swanky is what dreams are made of.

Nothing shouts Christmas more than the color red and peppermints! This Christmas Poke Cake from Beyond Frosting looks so tasty!

This is the most heavenly cake I've ever laid eyes on. Go see how you can make it yourself.

Chocolate cake and cherries? Yes please!

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Photo Credit:www.sweetspicykitchen.com

Peanut Butter Chocolate Poke Cake

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Photo Credit:butterwithasideofbread.com

FERRERO ROCHER POKE CAKE

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WHAT CAN I USE TO POKE HOLES IN A CAKE?

To poke the holes in a Poke Cake you can use the end of a wooden spoon or a very wide straw. Be sure to poke all the way down until you hit the pan.

DO POKE CAKES NEED TO BE REFRIGERATED?

As a rule of thumb, poke cakes should be refrigerated until ready to serve. If there are leftovers, they should be refrigerated also.

Christmas Tree Desserts for Kids

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27 Easy Christmas Poke Cake Recipes (2024)

FAQs

Why is my poke cake soggy? ›

Make sure the holes aren't too close together or too far apart—if they're too close together, your cake could be too moist; if they're too far apart, there may not be enough filling throughout the cake.

Why is it called poke cake? ›

Both cakes called for hole-poking action long before the 1970s. Even though Jell-O isn't quite the potluck-table staple it once was, there are still plenty of home bakers poking holes in their cakes and filling them with sugary semi-liquids.

Do you poke holes in a cake when it's hot or cold? ›

It's best to make the holes in the cake while it is still slightly warm, because as it cools the crust on top of the cake will crumble more easily.

What is the best way to poke holes in a poke cake? ›

A clean wooden spoon handle is the best tool and gives you nice big holes to fill with liquid gelatin, but in a pinch a chopstick or even a fork could work. Holes about 1½ inches apart in a grid pattern are ideal, but poke cakes are forgiving; it'll be delicious regardless of the spacing.

When to poke holes in poke cake? ›

After the cake is baked and cooled, you take the back of a wooden spoon (that's what my mom always used), and poke holes all over the cake. A poke cake then has some kind of glaze or soak (caramel, chocolate, fruit soak, etc.) poured on top and is finished with a whipped cream topping.

Why is it called Elvis Presley cake? ›

Before it's served, you'll add a layer of cream cheese frosting and sprinkle candied pecans on top for some crunch. Internet lore would have you believe this pineapple-topped concoction was Elvis Presley's favorite cake, that he even asked his grandmother to make it for him as a kid.

Why is it called dump cake? ›

A dump cake is an American dessert similar to a cobbler but with a cake-like topping. It is so named because it is prepared by "dumping" ingredients (typically canned fruit or pie filling, followed by a boxed cake mix) into a cake pan without mixing.

How do you fix a soggy cake? ›

Adjusting the cooking time and temperature

If your cake has a soggy middle, the first thing to try is bringing the temperature down a little and baking for slightly longer. I'd suggest reducing the temperature by 20 degrees and increasing the baking time for 7 minutes.

What to do if your cake has a soggy bottom? ›

  1. This is a term that usually applies to pastry particularly pies. If you.
  2. use a glass or ceramic pie dish you're sure to get a soggy bottom.
  3. Use a metal or foil pie tin cook the bottom of your pie blind, then.
  4. add the filling and pie crust. ...
  5. You've either not cooked enough or left in in the cake tin for too.
  6. long.
Apr 1, 2020

How do you fix a soggy cake top? ›

You can also place your baked items in the fridge for a half hour, and this should cool and dry the surface as well. The fridge is known to be a dry environment as it naturally dehumidifies air by cooling the insides. Just don't leave it in there too long uncovered because it will completely dry out your baked goods!

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