40 Last-Minute Christmas Recipes & Ideas That Take 10 Minutes or Less (2024)

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What to serve last minute guests? ›

More countries eat pork

Pork is the most popular traditional holiday dish in 23 countries, more than the 17 that focus on turkey, she said. Suckling pig is the center of the traditional Christmas table in Spain and Cuba, while the Philippines feasts on roasted pork, according to the map.

Here are some of the most popular foods from different parts of the world that people enjoy for the Christmas holiday: United States and Canada: Roast turkey or ham, a standard main course for holiday dinners. Eggnog, a rich and creamy beverage made with eggs, milk, and spices.

Fresh Fruits and Vegetables – are the simplest appetizer. Fruits are good appetizers because they give an attractive appearance, fragrance, appealing taste and delicious flavor. For example, you could serve a platter of thinly sliced cucumbers, chunks of red bell pepper and baby carrots.

Depending on where you're from, when it comes to Christmas, we're sure you've got enough classic recipes to fill a book. Across the U.S., everyone's got their favorites: prime rib, rolls, gingerbread cookies.

Over time, fasting evolved into abstaining from meat. And so, Catholics from much of Europe celebrate their big holiday family meal on Christmas Eve, highlighting fish. Although the Church dropped the meatless rule in 1966, fish still holds pride of place on the evening of Dec. 24 for many families.

In Italy, Christmas Eve dinner is traditionally lighter with no meat and a lot of seafood, while the Italian-American meal has evolved into much more of a feast. Bring on the sword fish, tuna, salmon, octopus salad, smelts, calamari, spaghetti with clam sauce and the famous Italian classic—salted cod, known as baccalà.

What is the 12 course Christmas dinner? ›

The bread is broken by the head of the household and begins the meal, which consists of 12 courses including sauerkraut with gravy, pierogi, halupki made with mushrooms and rice, fish, dry fruit, beans , peas, honey and other dishes.

Roast turkey and ham are popular for Christmas dinner throughout the country, but depending on the region, so are tamales, roast goose with red cabbage, crawfish jambalaya, roast pork or “seven fishes” seafood salad.

Depending on where you're from, when it comes to Christmas, we're sure you've got enough classic recipes to fill a book. Across the U.S., everyone's got their favorites: prime rib, rolls, gingerbread cookies.