Nestle Plant Based Condensed Milk Alternative 370g | Woolworths (2024)

FAQs

What is a good substitute for Nestle condensed milk? ›

Canned cream of coconut

Cream of coconut is a great substitute for sweetened condensed milk, giving a hint of tropical flavor. It's dairy-free and can be substituted cup for cup. The thick consistency of cream of coconut closely resembles sweetened condensed milk, allowing for similar richness in many recipes.

In 2020, Nestlé's dairy brand Carnation launched a vegan version of its condensed milk—which is made with oats, rice flour, and sugar—for the first time. Just like the regular version, it can be used in cooking to add a little extra sweetness to desserts and treats like vegan cheesecake, cupcakes, and fudge.

Because condensed milk is more concentrated than the same volume of regular milk, it contains more lactose. Sweetened condensed milk includes a lot of calories, but it also has a lot of saturated fat, which is dangerous for people with diabetes and heart issues.

It's actually pretty simple. Take a can of full-fat coconut milk and some sugar (or a vegan sweetener of your choice). Simmer it down until it thickens up, and voila, vegan condensed milk. And if it's a dulce de leche flavor you're after, just keep that simmer going until the mix caramelizes.

Condensed Milk Substitutes

If you don't have sweetened condensed milk, you can make your own using evaporated milk and sugar, or you can bring 3/4 cup of white sugar, 1/2 cup of water, and 1 1/8 cups of dry powdered milk to a boil and cook, stirring frequently, until thickened, about 20 minutes.

Thick as traditional condensed milk, coconut cream is made from the white fleshy meat of coconuts. Another great non dairy substitute for sweetened condensed milk for those on vegan or non-dairy diets, coconut cream is made by blending 4 cups of coconut meat with a cup of water.

Sweetened condensed milk and evaporated milk are produced by partially removing water from milk through evaporation with or without added sugar. Microbial growth in these products is inhibited by their high sugar content, though some osmophilic yeasts, molds, and bacteria can still grow.

Soy beverages fortified with calcium, vitamin A and vitamin D are the only plant-based alternatives with a nutrient content similar enough to milk to be included in the dairy group in the federal government's Dietary Guidelines for Americans.

Coffee was introduced to the country by the French colonists during the 19th century, and the French also brought condensed milk to Vietnam as they were unable to transport fresh milk. Over time, it was incorporated into local dishes and drinks, adding the vibrancy of traditional Vietnamese food.

Condensed milk is a good source of these nutrients in addition to calcium, vitamin D, vitamin B12, vitamin A, riboflavin, phosphorus, and protein. These nutrients are necessary for healthy teeth and bones, a robust immune system, and a cardiovascular system.

Is condensed milk good for gut? ›

Condensed milk is an excellent way to obtain vital nutrient levels that can assist you in reaching your health and wellness objectives, whether those objectives are to improve your digestive health, put on weight, or fortify your immune system.

Sweetened condensed milk is high in calories and unsuitable for people with cow's milk protein allergy or lactose intolerance.

Carnation® Vegan Condensed Milk alternative can be used to make so many incredible bakes, treats and desserts including Ultimate Fudge, Banoffee Pie, Vanilla Cheesecake and Millionaire's Shortbread…the list goes on! ® Reg. Trademark of Société des Produits Nestlé S.A.

Nestlé Plant Based Condensed Milk Alternative is made from rice flour and oat flour and is perfect ingredient for delicious vegan baking. It is a great ingredient for creating tasty dairy alternative sweet treats such as cakes, cookies, brownies, cheesecake, caramel slice and more.

Also, Cool Whip contains sodium caseinate, a milk-protein. So no, present day Cool-Whip is not dairy-free. That also means Cool Whip is not vegan. Cool Whip is not exactly keto friendly either.

Evaporated milk and condensed milk are both shelf-stable canned milks that are easily found at most grocery stores. The main difference is that condensed milk is very sweet, and evaporated milk is unsweetened.

Condensed milk is evaporated milk that typically has sweetener added, so much so that the terms 'condensed milk' and 'sweetened condensed milk' are used interchangeably. Sugar is added before canning; condensed milk is very sweet and contains about 40 to 45 percent sugar.

Table cream contains 18-30% milk fat and no added sugar, while sweetened condensed milk contains no less than 8% by weight of milk fat, and no less than 28% by weight of total milk solids.

You can also use half-and-half, whipping cream, coconut milk, coconut cream, or powdered milk mixed to double strength. If you need it to be rich and are using powdered milk, add a couple tablespoons of butter. Cream of coconut is a pretty good substitute; use the same amount.