Nymble Blog - Batch Cooking vs Meal Prep: Which is better? (2024)

The only way to stay healthy is to eat healthy. And in the current times, this is one of the biggest challenges. No wonder words like ‘meal kitting’, ‘meal prep’, ‘batch cooking’ and ‘meal planning’ are generating buzz. These cooking methodologies simplify healthy eating by organizing cooking processes and saving people a lot of time.

In this article, we talk about batch cooking and meal prep. The two terms are often used interchangeably but they refer to different things. While both suggest that you plan your meals for a week or so, batch cooking goes a step ahead and requires you to cook them all in one go.

Both are great strategies for saving time and money but you need to figure out which one suits your needs better. Here’s an in-depth look at both batch cooking and meal prep covering their pros and cons.

Read our blog - Is Batch Cooking a good fit for your lifestyle?

What is Meal Prep?

Meal prep is a way to organize daily cooking that requires you to plan and prepare for your meals in advance. This way, your ingredients are portioned, prepared and ready to whip up a quick meal.

When meal prepping, you are required to select the recipes you would like to have throughout the week, list their ingredients and purchase them in the right quantities. Then, you need to portion and prepare them according to the recipes. This involves cutting vegetables. marinating proteins, making sauces and boiling pasta or noodles.

Thus, meal prep saves you a lot of time during mealtimes. All you need to do is toss in the already prepared ingredients in a pan and viola! A healthy delicious meal is ready in minutes.

There is one other way to meal prep. That is, going a step further from preparing ingredients and cooking whole meals.

What is Batch Cooking?

‍Batch cooking is a meal prep method that involves pre-cooking large quantities of food for consumption over the next few days. This method is typically done over the weekend, when you have more time available. The cooked food is then refrigerated or frozen and can be reheated during mealtimes throughout the week.

The benefits of batch cooking include saving time throughout the week, reducing food waste, and having a variety of homemade meals on hand. This method is particularly useful for busy individuals, families, or those who want to eat more home-cooked meals.

With batch cooking, you can prepare a variety of dishes such as casseroles, soups, stews, and more, that can be easily reheated in a matter of minutes. This allows you to enjoy a delicious, home-cooked meal without the time and effort required to prepare one from scratch every day.

Additionally, Batch cooking also allows you to plan your meals in advance, which can help you stick to a healthy diet and avoid last-minute takeout or fast food. All in all, Batch cooking is an efficient and convenient way to enjoy home-cooked meals throughout the week without having to spend hours in the kitchen every day.

Are you a young adult, scouring the web for a reliable everyday cooking guide? We wrote something that you should definitely check out - The Young Adult's Guide To Cooking

How is meal prep different from batch cooking?

Meal prep, on the other hand, is the process of preparing and planning meals in advance. It can include a variety of tasks such as grocery shopping, portioning out ingredients, and cooking or preparing specific components of meals. Meal prepping can be done on a daily, weekly, or even monthly basis depending on an individual's preference.

The main goal of meal prepping is to have all the components of a meal ready to go, so that you can quickly assemble and cook them when you're ready to eat. It allows for greater control over portion sizes, and the flexibility to plan for specific dietary needs or preferences. Meal prepping is a great option for those who want to eat healthy, homemade meals, but may not have the time to cook from scratch every day.

One of the main differences between batch cooking and meal prepping is that batch cooking is focused on pre-cooking and storing complete meals, while meal prepping is focused on preparing and storing individual components of meals that can be quickly assembled later. While both methods require planning and purchasing ingredients in bulk, batch cooking is more suited for those who want to have a variety of complete meals ready to go, while meal prepping is better for those who want more control over the final outcome of their meals.

To better gauge their essence, you must understand the values they bring to the table along with their limitations.

Advantages of Meal Prep

1. It allows you to eat healthy home-cooked meals daily

The only reason why most health-conscious youngsters can’t eat nutritious food is their busy lifestyles. Meal prep offers you a way around it by organizing meals; thus allowing you to eat home-cooked food everyday.

Nymble Blog - Batch Cooking vs Meal Prep: Which is better? (2)

2. It saves time and reduces stress around eating

Meal preppers do not have to decide what to eat on an empty stomach or brace themselves for cooking after a long day. They can follow their laid-out schedules and whip themselves up a satisfying meal within minutes.

3. It reduces food wastage leading you a step forward on the path of sustainability

When you meal prep, you take charge of what and how much to purchase, prepare and cook. So, there are fewer chances of any extra food lying unattended in the pantry only to expire in a few weeks. This way, you consume consciously and do your part towards sustainability.

4. It helps you save money

Now that you are not wasting food or eating out as much, you save money. Besides, when meal prepping, you purchase ingredients in bulk, which is cheaper and more economical in the long run.

Disadvantages of Meal Prep

1. Commitment is hard

When cravings strike on leisurely evenings, it is hard to resist the temptation and stick to an eating schedule that you have outlined at the beginning of the week. So, if you are planning to meal prep, do not forget to make allowances for take-outs.

2. Meal prep requires a huge time investment each week

Planning, purchasing and prepping meals need a lot of time. Setting aside these many hours each week is not viable for everyone.

3. You might not get the portion right on the first try

It takes time to get the hang of planning and portioning especially if you are new to meal prepping. So, during the initial few weeks, you might find yourself hungry at the end of the meal and/or run out of prepared food earlier than you had expected.

Looking for easy recipes that go well with minimal meal prep? We've a few articles you may find useful:

10 Delicious Recipes Made With Lunch Meat

20 Delicious Vegan Asian Recipes

Salvage Your Leftovers With These Quick Fix Recipes

Effortless Stir Fry Recipes

10 Delicious Tofu, Tempeh and Seitan Recipes

Advantages of Batch Cooking

1. It shares all the advantages of meal prep

Since batch cooking is just another way to meal prep, it has similar benefits. It allows you to eat healthy home-cooked meals daily on a budget, thus reducing the temptation for take-outs and helping you achieve your health goals.

2. It eases cooking and makes it further less time-consuming

Batch cooking requires you to cook all the meals in one go and then refrigerate them. So, you can put a large pot of curry to simmer while engaging in other chores. Also, during mealtimes, all you need to do is heat the food and serve. Thus, batch cooking saves you more time and energy than meal prep.

Disadvantages of Batch Cooking

1. It shares all the disadvantages of Meal Prep

Just like meal prep, batch cooking requires you to commit to an eating schedule that is hard to follow. It requires you to take a good number of hours out every week (often even more than meal prep) and it might be a long time before you get the hang of planning and portion preparation.

Nymble Blog - Batch Cooking vs Meal Prep: Which is better? (3)

2. Less variety may lead to boredom

Many recipes, potentially including your favorites, cannot be precooked and refrigerated as their textures and balance of flavors would not allow that. So, batch cooking limits the variety of foods you can have thus being the recipe for monotony.

3. Batch cooking requires a large initial investment

There is a good deal of wastage while you learn how to batch cook and it adds to your monthly expenses. Besides, you need to invest in huge cooking and storage vessels. So, this meal prep method requires a large investment to get started.

4. Taste and texture of cooked food change with time

Cooked food loses its taste with each passing day as flavors deplete. Besides, alternate heat and refrigeration change its texture. So, by the time you are on your third or fourth serving, you might not like your meals.

5. Food may start losing its nutritional value and even spoil

Cooling and reheating food leads to loss of its nutritional value over time. It also aids microbial growth, thus causing it to spoil. No wonder, there have been several reported cases of food poisoning among batch cookers, even the most experienced ones.

Why is Meal Prepping Better than Batch Cooking?

Both meal prepping and batch cooking are efficient ways to have warm, home-cooked meals on busy mornings and evenings. However, meal prepping is a superior system to batch cooking. Batch cooking may save time, but it comes at the cost of losing taste, quality, and nutritional value. Additionally, pre-cooked meals can spoil and compromise your health. The drawbacks of batch cooking outweigh the benefits and often fail to provide healthy, tasty meals every day. In contrast, meal prepping organizes your eating schedule with no such limitations. It allows you to cook fresh and delicious meals that take only slightly longer to prepare than pre-cooked meals. This method also offers variety as recipes can be planned and prepared ahead of time.

5 Reasons Why Meal Prep is better than Batch Cooking

1. Meal prep allows for more variety and customization

You can make different meals for different days of the week, whereas batch cooking typically involves making the same dish multiple times.

2. Meal prep allows for better portion control

You can make individual portions of each meal, rather than having to eat the same dish multiple times.

3. Meal prep is more time-efficient

Instead of spending hours cooking multiple batches of the same dish, you can prepare a variety of meals quickly and easily.

4. Meal prep is more cost-effective

You can buy ingredients in bulk and use them to make multiple meals, rather than having to buy large quantities of the same ingredients.

5. Meal prep is more environmentally friendly

Preparing your own meals reduces packaging waste and can reduce your carbon footprint by avoiding takeout or processed meals.

How can Nymble eliminate the need for Batch Cooking?

While meal prep helps you streamline the process of cooking, Nymble goes a step further and ‘does’ the actual cooking. It automates the entire cooking process so all you have to do is load the prepped ingredients and let Nymble prepare you a meal while you go about your day as usual. Besides, it updates you in real-time through app notifications when done.

Moreover, Nymble aids meal planning by giving you access to 500+ ready-to-eat recipes, spanning every cuisine and diet. It lets you filter recipes based on preferences, diet, calories, and ingredients of choice, or even study detailed nutritional information for every recipe you cook. We recognized the need to automate the process of cooking in itself, since people are busier than ever before, and often resort to an unhealthy diet in the process. But at the same time, we chose to empower users to make their own food decisions, by giving them the ability of customizing, curating, tracking and reviewing all meals made by the cooking robot.

With Nymble in your kitchen, you can start your day by picking the recipes you'd like to try. After that, all you have to do is set out a reasonable and time-efficient meal-prep routine. Once the veggies, herbs, spices and all the other ingredients are ready, all that's needful is for you to load them onto your cooking robot's assorted sections and tap 'cook' to begin the cooking process. And in no more than 40 minutes, your meal will be hot and ready! Having this smart kitchen appliance makes your daily meal-planning process extremely efficient, but also gives you the gift of time which you can use to focus on more pressing responsibilities.

Watch how Nymble cooks your food (Recipe being made in this video:Oyster Mushroom Noodles)


Not to mention, Nymble's menu includes some of your favourite MasterChef recipes as well!

Interested to learn more about Nymble's journey? Read:

Is it time to automate cooking at home?

Why we built Nymble?

5 Simple Ways a Kitchen Robot can make you a great cook

Here's what Nymble users have to say about having a cooking robot to take care of their daily meals:

In Conclusion

Both meal prepping and batch cooking have their own advantages and limitations. They have proven to be healthy choices for many households and not-so-suitable for others. So, to assess which cooking method works well for you, you must first understand your meal requirements in terms of health goals, dietary restrictions, lifestyle and food preferences. Then, weigh both sides evenly before deciding on a system that suits you. Remember to experiment with these and other cooking styles in the process; it is important to get your hands dirty for the best results!

Nymble Blog - Batch Cooking vs Meal Prep: Which is better? (2024)

FAQs

Nymble Blog - Batch Cooking vs Meal Prep: Which is better? ›

While both methods require planning and purchasing ingredients in bulk, batch cooking is more suited for those who want to have a variety of complete meals ready to go, while meal prepping is better for those who want more control over the final outcome of their meals.

Why is batch cooking better than meal prep? ›

Saves Time: One of the biggest benefits of batch cooking is that it saves you time. Rather than spending an hour or more each day preparing meals, you can dedicate a few hours on the weekend to batch cook and have meals ready to go for the entire week.

Is it better to meal prep or cook? ›

You should meal prep because it's more efficient, healthier, less expensive and the best way you can get a home-cooked meal.

What are the negatives of meal prep? ›

Possibly Time-consuming: Meal prepping may involve a time commitment, especially if prepped meals need refrigeration or freezing. Potentially Expensive: Buying the necessary ingredients in bulk can make meal prepping expensive.

Is batch cooking worth it? ›

Batch cooking has become increasingly popular due to its many benefits. The primary benefit is the time-saving aspect of having multiple meals prepared and ready to eat throughout the week. Additionally, batch cooking can save money, as it allows for bulk purchasing of ingredients and reduces food waste.

What are the disadvantages of batch cooking? ›

Batch cooking may save time, but it comes at the cost of losing taste, quality, and nutritional value. Additionally, pre-cooked meals can spoil and compromise your health. The drawbacks of batch cooking outweigh the benefits and often fail to provide healthy, tasty meals every day.

What are the pros and cons of bulk cooking? ›

Bulk cooking can be a great way to save time and money while promoting consistency and portion control. However, it's important to consider the cons, such as limited variety, adequate storage space, and the potential for waste.

What are the disadvantages of meal planning? ›

Lack of Flexibility: Strict adherence to a meal plan may limit spontaneity in dining choices and can be challenging to sustain in social or unpredictable situations. Nutritional Variety: Without careful planning, meal plans may lead to a limited variety of foods, potentially missing out on some essential nutrients.

Does meal prep lose nutrients? ›

The nutrients lost while cooking/preparing depend on cooking methods and time. For example, the longer a food is cooked, the greater the loss of nutrients. Meaning, that additional reheating can make the nutrients and flavour run out after reheating again and again.

What is the difference between a prep cook and a cook? ›

The prep cook prepares the ingredients that the line cook then uses when cooking the meals at the restaurant. Becoming a line cook may be a natural next step for prep cooks when advancing in their careers. Line cooks are directly responsible for cooking the main dishes.

What foods should not be meal prepped? ›

What foods should you not meal prep?
FoodReason
Raw fruits, such as apples, pears, bananas and avocadosFruits that are likely to brown quickly or become mushy can ruin the taste and texture of your meals, particularly if you store them in the fridge.
10 more rows
Sep 1, 2022

What is the riskiest step in food prep? ›

Calibrate thermometers often! Thermometers must read 32oF when placed in ice water. Cooling is usually the riskiest step in food preparation. It involves a two-step process: 135˚F - 70˚F in 2 hours and then 70˚F - 41˚F in 4 hours.

Is meal prepping actually healthy? ›

Some benefits of meal prep:

Can help with weight control, as you decide the ingredients and portions served. Can contribute to an overall more nutritionally balanced diet. Can reduce stress as you avoid last minute decisions about what to eat, or rushed preparation.

Why is batch cooking a healthy cooking method? ›

By having batch cooked food stored in your fridge or freezer, you are less likely to eat impulsively, saving you money and helping you to eat more healthily. Eat healthier meals – When you batch cook food, you are more likely to incorporate healthy and nutritious ingredients.

How to batch cook effectively? ›

Our 5 top tips for batch cooking
  1. Prepare your ingredients. Weighing, measuring and chopping your ingredients first will make cooking much easier once you start. ...
  2. Clean as you go. ...
  3. Cool before you freeze. ...
  4. Serve your sides fresh. ...
  5. Keep your freezer organised.

How long can batch cooking last? ›

How long will it last? If you are using a fridge, you'll want to eat your meal within a few days. In a freezer, however, you can keep batch-cooked sauces, meat stews, and most things for 3 months!

What are the advantages of big batch cooking? ›

There are so many reasons to batch cook, the actual meal prep and dinner parties aside.
  • Batch cooking is easier. ...
  • Batch cooking saves time. ...
  • Batch cooking is healthier. ...
  • Batch cooking saves money.
Jun 20, 2023

Why is fed batch better than batch? ›

Fed-batch has been the dominant bioprocessing method for decades. The fed-batch fermentation process differs from the traditional batch process in that nutrients are added in stages to maximize cell growth. The bioreactor is filled with a base amount of media to support initial cell growth.

Can batch cooking help you lose weight? ›

Batch cooking is not as regimented as meal prep, but it can still have great results for your weight loss. Learning how to batch cook will dramatically streamline your meal preparation times and stop you from wandering down the road to the chippy, controlled by your belly's darkest desires.

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