The Ultimate Bartender Quiz (2024)

Bartender Questions and Answers

  • 1.

    The term Bruising means:

    • A.

      Mixing an extra dry martini

    • B.

      Using too much Vermouth

    • C.

      Water down the gin by shaking the drink or letting the ice cubes melt in the drink

    • D.

      Not using enough dry Vermouth

    Correct Answer
    C. Water down the gin by shaking the drink or letting the ice cubes melt in the drink

    Explanation
    Bruising in the context of making a martini refers to the act of diluting the gin by vigorously shaking the drink or allowing the ice cubes to melt in the drink. This process can result in a slightly watered-down taste and texture, hence the term "bruising." It is not related to mixing an extra dry martini, using too much vermouth, or not using enough dry vermouth.

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  • 2.

    If a drink contains the word pink in it, what's one of its ingredients?

    • A.

      Red in color

    • B.

      Cream

    • C.

      Mango

    • D.

      Strawberry

    Correct Answer
    D. Strawberry

    Explanation
    Strawberry is often associated with the color pink, so it's a common ingredient in drinks with "pink" in their name, such as pink lemonade or pink co*cktails.

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  • 3.

    What does the term "Screaming" mean?

    Correct Answer
    C. Add 1/2 oz of Vodka on top.

    Explanation
    The term "Screaming" in this context refers to adding 1/2 oz of Vodka on top of a drink. This suggests that the drink will have a strong alcoholic taste or effect, hence the term "Screaming." The other options, such as adding salt or breaking the glass, are unrelated and do not pertain to the meaning of "Screaming" in this question.

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  • 4.

    What does the word "white" mean in a drink?

    • A.

      It has half & half cream

    • B.

      It has no water

    • C.

      It contains milk

    • D.

      Either A or B

    Correct Answer
    A. It has half & half cream

    Explanation
    The word "white" in a drink refers to the inclusion of half & half cream. This means that the drink contains a mixture of milk and cream, giving it a creamy and rich texture. The presence of half & half cream makes the drink appear white in color. Therefore, the correct answer is that the drink has half & half cream.

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  • 5.

    Ingredients that are there behind a chocolate cake

    • A.

      3/4 oz vodka and sugar-coated lemon

    • B.

      Liqueur and sugar-coated lemon

    • C.

      Hazelnut liqueur and sugar-coated lemon

    • D.

      3/4 oz citrus vodka, 3/4 oz hazelnut liqueur, and sugar-coated lemon

    Correct Answer
    D. 3/4 oz citrus vodka, 3/4 oz hazelnut liqueur, and sugar-coated lemon

    Explanation
    The correct answer is 3/4 oz citrus vodka, 3/4 oz hazelnut liqueur, and sugar-coated lemon. This is the only option that includes both citrus vodka and hazelnut liqueur, which are mentioned in the question as ingredients for the chocolate cake. The sugar-coated lemon is also mentioned as an ingredient in the question, and it is included in this answer option.

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  • 6.

    Which liquor is in a classic Bloody Mary?

    • A.

      Vodka

    • B.

      Rum

    • C.

      Gin

    • D.

      None

    Correct Answer
    A. Vodka

    Explanation
    A classic Bloody Mary co*cktail traditionally contains vodka. Vodka is the main spirit used in this popular brunch drink, which also includes tomato juice, Worcestershire sauce, hot sauce, and various spices and seasonings. The smooth and neutral flavor of vodka complements the other ingredients and allows the flavors to blend harmoniously. The addition of vodka provides the necessary alcoholic kick to balance the savory and spicy flavors of the co*cktail.

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  • 7.

    How often do you need to clean your work area?

    • A.

      After every drink

    • B.

      Once a month

    • C.

      Once a week

    • D.

      As much as possible

    Correct Answer(s)
    A. After every drink
    D. As much as possible

    Explanation
    Cleaning your work area after every drink is important to maintain cleanliness and prevent any spills or stains from accumulating. Additionally, cleaning as much as possible is also necessary to ensure a tidy and organized workspace, promoting productivity and reducing the risk of germs or bacteria. Cleaning once a week or once a month may not be sufficient to maintain a clean and hygienic work environment.

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  • 8.

    What does a Jager bomb contain?

    • A.

      Beer, jager, and Red Rull

    • B.

      Jager and Red Bull

    • C.

      Beer and Jager

    • D.

      151 Rum, Jager, and Red Bull

    Correct Answer
    B. Jager and Red Bull

    Explanation
    A Jager bomb is a popular alcoholic drink that typically consists of Jagermeister, a herbal liqueur, and Red Bull, an energy drink. This combination creates a unique taste and is often served as a shot. The other options mentioned in the question, such as beer and 151 Rum, are not traditionally included in a Jager bomb. Therefore, the correct answer is Jager and Red Bull.

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  • 9.

    Straight-up means to:

    • A.

      Add ice

    • B.

      Add no ice

    • C.

      Add water

    • D.

      Light it on fire

    Correct Answer
    B. Add no ice

    Explanation
    The term "straight-up" is commonly used in the context of ordering a drink, particularly a co*cktail. When someone orders a drink straight-up, it means they want it served without any ice. This allows the drink to be consumed at room temperature or chilled by other means, such as being stirred with ice and then strained. Adding no ice ensures that the drink is not diluted and maintains its full flavor and strength.

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  • 10.

    Sex on the Beach contains:

    • A.

      Vodka, cranberry juice, orange juice, peach snaps, and pineapple juice

    • B.

      151 rum, juice, orange juice, and banana juice

    • C.

      Gin, orange juice, and pineapple juice

    • D.

      Whiskey and pineapple juice

    Correct Answer
    A. Vodka, cranberry juice, orange juice, peach snaps, and pineapple juice

    Explanation
    Sex on the Beach is a popular co*cktail that typically contains vodka, cranberry juice, orange juice, peach snaps, and pineapple juice. These ingredients are mixed together to create a fruity and refreshing drink. The combination of the vodka with the different juices gives the co*cktail a sweet and tangy flavor profile.

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The Ultimate Bartender Quiz (2024)

FAQs

How many drinks does a bartender have to memorize? ›

Some people wonder how many drinks a bartender needs to learn to make when they learn this profession. The International Bartenders Association (IBA) has an official list of 77 drinks. Those drinks are seen as the true drink selection that can be requested at a bar.

What is the bartender test UK? ›

This test, typically available through the British bartending website, evaluates a candidate's knowledge and skills in various areas, including: Practical Bartending Skills: Testing the ability to make different types of drinks accurately and efficiently.

When a drink has the word "white", what does that include bartending? ›

Answer: When a drink has the word white in it, has half & half cream or, it has milk in it.

What's the hardest drink for a bartender to make? ›

Probably the most difficult co*cktail recipe to make and every bartender hates it - the RAMOS GIN FIZZ 🍸 60ml / 2oz Gin 15ml / 0.5oz Lemon Juice 15ml / 0.5oz Lime Juice 30ml / 1oz Heavy Cream 1 Dash Orange Blossom Water One Fresh Egg White Soda Water To Top - Shake all ingredients except soda water hard with one large ...

What is the 50 rule in bartending? ›

What's the 50% rule in bartending? The proper time to serve customers the next co*cktail is once they've consumed 50% of their drink.

What are the 7 basic co*cktails? ›

The 7 essential co*cktails every drinker should know how to make
  • Martini.
  • Manhattan.
  • Negroni.
  • Old-Fashioned.
  • Gin and Tonic.
  • Daiquiri.
  • Margarita.
Sep 29, 2022

What does bruising mean in bartending? ›

Bruised: When a co*cktail or martini has be over shaken and pieces of ice and oxygen bubble forms. This results in a cloudy or murky looking co*cktail.

What is a jigger? ›

A jigger is a common bar essential that acts as a co*cktail measuring cup. Jiggers are dual-sided and help bartenders cut down on overpouring and remain consistent when crafting co*cktails.

What is a bartender called in England? ›

In Britain, the affectionate term “barman” is commonly employed to refer to a male bartender, while their female counterparts are often lovingly referred to as “barmaids.” These traditional designations evoke a sense of nostalgia, harking back to an era where personal connections were deeply valued in the realm of ...

What does dirty mean in bartending? ›

Dirty. Another term used for martinis, “dirty” means to add olive juice and an olive (or three) to garnish.

What is a dirty dump in bartending? ›

A “dirty dump” in bartending refers to the technique of transferring the entire contents of a co*cktail shaker into a serving glass, without the use of a strainer. This method includes all the ice, as well as any muddled fruits, herbs, and other solid ingredients used in the co*cktail's preparation.

What is clear liquor called? ›

Just in case you didn't know, the four top-shelf clear liquors favorited by party animals everywhere are vodka, gin, rum, and tequila! In this article, we'll give you the low down on each of these clear spirits, including their origins, unique tastes, and cultural significance.

What are the five P's of a professional bartender? ›

5. What are the 5 P's of Bartending? Pride, passion, preparation, professionalism and presentation.

What is bartender checklist? ›

Bartender Opening Checklist

Then they can proceed to go through the bar opening and closing checklist and complete the following tasks: Unlock beer and wine coolers. Unlock and inspect beer taps to ensure they are functional. Check bar inventory and restock any items if necessary. Place floor mats behind the bar.

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