If you’re looking for a super fun, indoor activity for the kids, try making this Easy No-Cook DIY Playdough! It so soft, squishy and takes less than 10 minutes to make!
Thank you, Sprouts Farmers Market, for sponsoring this post! As always, all thoughts and opinions are truly my own.
I don’t know about you, but my kids LOVE playdough!! Every time I leave the house to run a few errands, my kids always ask if I can pick up more playdough, which can get a little pricey. Since we are spending more time at home these days, I’ve decided to save a little money and make my own No-Cook DIY Playdough!
I’ve experimented with several playdough recipes, and I must say that this recipe is my favorite. Not only is it quick and easy to make, but it’s also the perfect consistency for hand strengthening, which is beneficial for preschoolers.
This Easy No-Cook Playdough only requires a few ingredients, such as flour, oil, and salt, that are located right in your pantry! During my most recent shopping trip to Sprouts Farmers Market, I stocked up on several of these items. Sprouts always has everything that we need for our dinner recipes and DIY crafts, and it’s always well-stocked!
HOW TO MAKE NO-COOK DIY PLAYDOUGH
I created this recipe to make small batches so it would be easy and quick to make several colors. Each batch makes about one cup of play dough.
SUPPLIES:
• flour
• salt
• cooking oil
• food coloring
• large mixing bowl
• measuring cups and spoons
• aluminum foil, parchment paper or wax paper
• wooden spoon for stirring
Start by combining the flour and salt in a medium bowl. Slowly stir in the oil, warm water, and about 2-3 drops of food coloring until the mixture is well combined.
Transfer the dough to a flat surface and let it sit for a few minutes. It may feel a bit sticky, but whatever you do, DO NOT add more flour! As the dough sits, the salt will absorb the extra moisture.
Let the dough sit for about 5-7 minutes, before kneading. If your dough is sticky after sitting, add an additional 2 tablespoons of flour at a time until it is the perfect consistency.
HOW TO STORE YOUR DIY PLAYDOUGH:
Store in a zip-lock bag or airtight container, and place in the refrigerator. If you notice the playdough getting a bit dry, you can add a few drops of water and knead that into the dough.
The kids loved this DIY Playdough and couldn’t believe that their very own mommy actually made it! Aside from this playdough recipe being so extremely affordable, it’s absolutely perfect! It holds its shape beautifully, but without being crumbly, and requires zero cooking.
Go ahead and give it a try and be sure to let me know how it turns out!
Little Eats & Things
5 from 3 votes
Servings 1 cup
Ingredients
- 1 cup Sprouts All-Purpose Flour
- 1 tablespoon Sprouts Canola Oil
- 1/2 cup salt
- 1/2 cup warm water
- 2-3 drops food coloring
Instructions
Combine flour and salt in a medium bowl. Slowly stir in the oil, warm water, and 2-3 drops of food coloring until the mixture is well combined.
Transfer the dough to a flat surface and let it sit for a few minutes. It may feel a bit sticky, but DO NOT add more flour. As the dough sits, the salt will absorb the extra moisture. Knead well.
If your dough is sticky after about 5 minutes, add an additional 2 tablespoons of flour at a time until it is the perfect consistency.
Notes
HOW TO STORE YOUR DIY PLAYDOUGH:
Store in a zip-lock bag or airtight container, and place in the refrigerator. If you notice the playdough getting a bit dry, you can add a few drops of water and knead that into the dough.
